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Holding Details

Barcode31662001652734
LocationWinamac
TitleThe Magnolia Bakery handbook : a complete guide for the home baker / Bobbie Lloyd, Chief Baking Officer.
AuthorLloyd, Bobbie, author.
Call No641.86 LLO
CollectionAdult 600-699
Reserve Item

Copies

LocationCirc StatusCall NoIssue Name
WinamacAvailable641.86 LLO 

Catalog Details

International Standard Book Number 9780062887214
International Standard Book Number 0062887211
Dewey Decimal Classification Number 641.86/5 23
Personal Name Lloyd, Bobbie, author.
Title Statement The Magnolia Bakery handbook : a complete guide for the home baker / Bobbie Lloyd, Chief Baking Officer.
Production, Publication, Distribution, Manufacture, and Copyright Notice New York, NY : Harper Design, 2020.
Physical Description 300 pages : color illustrations ; 26 cm.
Content Type text txt rdacontent.
Media Type unmediated n rdamedia.
Carrier Type volume nc rdacarrier.
General Note Includes index.
Formatted Contents Note Invaluable tips and techniques for the home baker -- The ingredients used in my kitchen and at Magnolia Bakery -- Tools of the trade -- Cakes -- Cupcakes -- From the cookie jar -- Brownies & bars -- Pies & crisps -- Muffins & coffee cakes -- Scones -- Icebox desserts -- Banana pudding -- Base recipes.
Summary, Etc. "Published in celebration of Magnolia Bakery on the eve of its twenty-fifth anniversary, a beautifully photographed book offering nearly 150 scrumptious recipes and tips, tools, and techniques accompanied by 250 photographs and illustrations destined to be the favorite resource for the home baker." --Publisher's description.
Subject Added Entry - Topical Term Baking.
Subject Added Entry - Topical Term Pastry.
Index Term-Genre/Form Cookbooks. lcgft.
Added Entry, Corporate Name Magnolia Bakery.
Location 641.86 LLO 31662001652734

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